Features
- Non-electric lidded rice cooker for use in stockpot; 2-1/2-quart capacity
- Crafted from non-reactive and durable high-fired white porcelain
- Stainless steel base prevents hot spots and scorching
- Ideal for rice, quinoa, barley, millet, and more
- Doubles as a serving dish at the table; wash by hand
Price: $26.99
Product prices and availability are accurate as of the date/time indicated and are subject to change.
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Helen Chen's Asian Kitchen Perfect Rice Cooker, Porcelain with Bamboo Handle
| Product Information |
Amazon.com
Designed for use with a stockpot, this rice cooker from Helen Chen's Asian Kitchen cookware line offers a welcome alternative to bulky electric rice cookers. Crafted from porcelain, the cooker sits inside a pot of steaming water on the stove, resulting in fluffy, light, gently steamed rice. This construction also allows for effective reheating of rice without drying it out. Fitted with a stainless steel stand, the unit is also suited to cooking up other grains, including quinoa, millet, and barley. In another welcome departure from plug-in cookers, the piece is attractive enough to come right to the table and double as a serving vessel. Designed with an arced handle, snug lid, and integrated steam vent, it holds 2-1/2 quarts and should be washed by hand for best results. --Emily Bedard